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The method of judging the freshness of coffee beans basic knowledge of coffee what is the reason why coffee beans are not fresh

The method of judging the freshness of coffee beans basic knowledge of coffee what is the reason why coffee beans are not fresh

Have you ever seen oily coffee beans? Why do some coffee beans have a shiny surface, while others are "dry and comfortable" without greasy? What does the "oil" of coffee beans have to do with freshness? Should we buy coffee beans that are "oily" or "unoiled" in appearance? Coffee oil is not oil, which is evenly scattered on the surface of coffee beans. In fact, it is not "oil", but one.

2015-05-07
The coffee shop specializes in operating the

The coffee shop specializes in operating the "air selling" cafe in Hangzhou.

□ Cai Jihuang Wulin Road is a very lively place in Hangzhou, with shops of all sizes standing all the way. Among them, there is a fantasy cafe that is quite popular recently. In addition to the fashionable decoration and elegant food, what attracts the most attention is probably the three-story space in the one-yuan air freshness museum, which is equipped with eight air purifiers, which are several laps larger than the usual household ones, and there is one on each table.

2015-08-07
Recommended 12 specialty cafes in Taiwan

Recommended 12 specialty cafes in Taiwan

There are so many coffee shops in Taiwan that the editorial department of Tianxia visited all over Taiwan and selected twelve coffee shops worth exploring one by one to add a few more entries to your pocket list. 1. Wen Shan's "Song of Sad Coffee Shop" by Zhu Shaolin is a common memory of many people. Twenty years ago, she wrote this novel, which sold 500,000 copies, based on "Wenshan Coffee." So far, coffee.

2015-05-20
The success story of Lao Zhang in time Cafe

The success story of Lao Zhang in time Cafe

I don't want to make myself so dazzling. The process of looking for it is fun. I crouched in the corner of the city, quietly waiting for you, Lao Zhang's time Cafe, as he wrote in his blog, squatting silently in a secluded alley in Changchun, the rusty tin lintel was inconspicuous, but there were many guests. A few blocks around, a copycat shop that imitates time.

2015-08-14
The oldest coffee in China, Zhu Kula Coffee.

The oldest coffee in China, Zhu Kula Coffee.

After CCTV broadcast the news that Starbucks Coffee is making high profits in China, drinking coffee as a kind of living consumption soon aroused heated discussion. Starbucks, which has always been famous for its high-end coffee brand, has been crowned with the halo of taste, petty bourgeoisie and high-end consumption. Behind the controversy about consumption habits and high prices, it actually reflects the competitive disadvantages of domestic coffee brands, even if the quality is good and the price is high.

2015-10-28
Introduction to the flavor and taste characteristics of Tanzania coffee manor with pure flavor and fragrance.

Introduction to the flavor and taste characteristics of Tanzania coffee manor with pure flavor and fragrance.

Tanzania's main coffee producing area, located at the foot of Mount Kilimanjaro, is rich in volcanic soil. Some coffee trees planted here are more than 100 years old. Coffee was first introduced by Christians from Kenya to grow coffee. Coffee trees must be carefully taken care of, weeded and fertilized. And old branches must be cut off so that new branches can grow to maintain the quality of coffee beans.

2016-08-31
Cai Liang Coffee Corridor Collection years

Cai Liang Coffee Corridor Collection years

Director Tsai Liang-Liang co-opened "Tsai Ming-Liang Coffee Corridor" with his beloved apprentice Li Kangsheng. The old record player, dressing mirror, red velvet chairs, and even rattan chairs, which can only be seen in Ah Gong's house, are filled with every corner, recreating the retro style of the 1960s.

2014-07-18
Argentine Coffee History and Cultural Legend

Argentine Coffee History and Cultural Legend

Buenos Aires, the capital of Argentina, is said to be a city with more cafes than Paris.

2014-07-09
Coffee for three hundred years

Coffee for three hundred years

Europeans drink coffee, but they know when the habit began, only in Austria. Legend has it that when the Turkish army who invaded Austria was defeated and retreated, it dropped two bags of coffee and the Viennese tasted it. It tasted good, so coffee became popular in Austria. It is said that this happened in 1687.

2014-08-07
Three hundred years of Coffee

Three hundred years of Coffee

Europeans drink coffee, but they know when the habit began, only in Austria. Legend has it that when the Turkish army who invaded Austria was defeated and retreated, it dropped two bags of coffee and the Viennese tasted it. It tasted good, so coffee became popular in Austria. It is said that this happened in 1687.

2014-08-14
The

The "patrol room" of sand noodles has been changed into a coffee shop.

Built at the end of the Qing Dynasty and the beginning of the Republic of China, No. 1, a century-old cultural relic Shamian Street, which was once a French patrol house, has been enclosed and decorated recently. Tourists familiar with the matter complain that the century-old cultural relic building has been renovated three times in the past six years, thus harming the cultural relics themselves. Recently, I have seen some construction, which has been done several times before. This is a national key cultural relic. Can it withstand such troubles? Ms. Wu, a citizen, opposed yesterday.

2014-10-31
Introduction of Yunnan small Coffee beans introduction of Iron Card Fine Coffee Flavor and Taste Manor

Introduction of Yunnan small Coffee beans introduction of Iron Card Fine Coffee Flavor and Taste Manor

Of course, if it is used to make instant coffee or general commercial beans, high-yielding catimor is a good choice, but if you want to look for Yunnan specialty coffee, then the old variety iron pickup will become the first because of its congenital excellent genes.

2016-07-22
A cafe in the old house of a celebrity's former home.

A cafe in the old house of a celebrity's former home.

When you rush out of a Starbucks or costa store with packaged coffee, will you yearn for a leisurely taste of a cup of coffee in an old house where plants grow toward yellowed old photos and rattan chairs sleep in clear music?

2014-06-06
Reference index of coffee bean grading

Reference index of coffee bean grading

(1) the size of coffee beans it is said that the size of beans does not affect the flavor of coffee, such as Mattari in Yemen. Although the particles of beans are large and small, they are still the top grade of coffee. However, in many producing areas, the size of coffee beans is indeed a valuable indicator. The regions where this classification method is generally used are Kenya, New Guinea and Poland.

2016-05-26
Nine factors of coffee taste influenced by common sense of coffee

Nine factors of coffee taste influenced by common sense of coffee

Women who drank more than three cups of caffeinated coffee a day had a 21% lower risk of basal cell cancer than those who drank less than one cup a month. Drinking coffee can help people with heavy drinking, overweight, diabetes or iron overload reduce the risk of liver disease, but there is no evidence that coffee and tea can reduce the risk of chronic liver disease from fatty liver or viral hepatitis. Coffee tastes unique and delicious. Copy that.

2016-09-08
These ten cafes can make you understand Taiwan! Feel the rich atmosphere of Taiwan's coffee culture

These ten cafes can make you understand Taiwan! Feel the rich atmosphere of Taiwan's coffee culture

Le Coffee | Oh! This is boutique coffee now, simple shopping has been unable to meet the needs of consumers, the original purposeful consumption pattern of pure shopping has long been changed. Not only shopping center-style implementation of experiential consumption, even cold fashion brands also began to coffee experience as a medium, trying to close the gap with consumers. In the past, fashion big names always had a kind of aloof distance.

2015-12-17
Coffee melted in the years

Coffee melted in the years

Don't hurry, pour yourself a cup of coffee, sit down and listen to me talk to you slowly. Almost every conversation begins like this. So I walked slowly to the side table in the corner, poured out some brown, thick and bitter liquid from the large silver-plated coffee pot, and sat opposite him with the cup, although I didn't think there was anything to say slowly. Besides, I don't know about coffee.

2014-07-30
High altitude Yunnan Arabica coffee beans Huaguoshan Arabica washed old varieties iron pickup fine raw beans

High altitude Yunnan Arabica coffee beans Huaguoshan Arabica washed old varieties iron pickup fine raw beans

Arabica coffee is suitable for growing in the mountains of 800~1800 meters above sea level. If the altitude is too high, it tastes sour, and if it is too low, it tastes bitter. Arabica coffee is mostly planted in dry and hot valleys at an altitude of about 1100 meters, so the acidity is moderate, the aroma is rich and mellow. Many areas of Yunnan Province have unique environments suitable for the growth of Arabica coffee, and the Arabica coffee produced is of excellent quality. The planting area is mainly distributed in the temporary

2016-07-27
Introduction to the Flavor of Yunnan Coffee Farm Coffee beans Yunnan small Coffee

Introduction to the Flavor of Yunnan Coffee Farm Coffee beans Yunnan small Coffee

All the varieties planted in Pu'er area of Yunnan are catimor (Katim). In Baoshan City, typica and bourbon were introduced as early as the 1950s, and the locals called them old varieties. Because the old varieties have low disease and insect resistance and yield, and the management is relatively expensive and manpower, coupled with the market purchase price does not have many advantages, brown farmers have changed to new products in recent years.

2016-07-18
Kilimanjaro coffee varieties with floral aroma complement each other

Kilimanjaro coffee varieties with floral aroma complement each other

Tanzania's main coffee-producing area is located at the foot of Mount Kilimanjaro, which has rich volcanic soil. Some coffee trees planted here are more than 100 years old. The earliest coffee was first introduced from Kenya by Christians. Coffee trees must be carefully cared for, weeded and fertilized. And old branches must be cut off so that new branches can grow to preserve the quality of the beans

2016-09-24
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